How it all began…
On my travels to India I experienced India’s most popular drink – Chai! The Adu Vari Chai (Ginger Chai) from Gujarat to 5 rupees shot of chai from Bangalore. Absolutely loved it and my Chai habit continued back in London although I struggled to find the perfect Chai Masala blend. It was either too weak or too strong and the Chai lattes you get from coffee shops… well it just wasn’t the real deal! I thought to myself – Where am I going to find the authentic stuff in London? Even Indian shops/’Chai’ tea bags didn’t seem to have the right blend of flavours. I wasn’t going to wait for my next trip to drink Chai so I decided to make my very own Masala Chai mix and it WORKS! Now I’m sharing my love for chai with you all! Don’t wait to go to India to drink chai, drink the nation’s most favourite beverage today!
Ingredients – Ginger, cinnamon, cardamom, black pepper, cloves and nutmeg.
Free from sugar, preservatives, colouring, flavorings and gluten. Vegan. Best stored in an airtight container.
Can be used in recipes such as cakes, biscuits, smoothies, apple crumble and sprinkled over porridge.